Mexico - "Smooth, Mellow & Rich"

Mexican coffee is one of the world's great unsung treasures — smooth, approachable, and grown under some of the most ethical and sustainable conditions in the coffee industry. Buster's Mexico single origin delivers a beautifully balanced cup with mild acidity, a light-to-medium body, and naturally sweet, nutty notes with a clean, pleasant finish. Grown in the shade-rich highlands of Chiapas and Oaxaca, this coffee carries the warmth and authenticity of its origin in every cup. It's the perfect everyday coffee for those who want something smooth, natural, and genuinely good.

Roast: Medium

Tasting Profile: Chocolate, cinnamon, green apple.

Grower: Coffee growers from Chiapas and Oaxaca

Variety: Typica, Criollo, Bourbon, Mundo Novo, Caturra

Region: Chipias and Oaxaca, Mexico

Altitude: 900-1000 M

Soil Type: Clay Minerals

Process: Fully washed and sun dried.